The Diploma in Cookery (Advanced) - Patisserie Strand (Level 5) is a specialized qualification designed for aspiring chefs who want to develop advanced skills and expertise in the art and science of pastry and dessert making. This diploma focuses on the technical, creative, and practical aspects of patisserie, including baking, confectionery, cake decoration, and dessert preparation. Learners gain in-depth knowledge of a wide variety of pastry techniques, ingredient functions, and kitchen management practices. The course covers everything from classic French patisserie methods to modern dessert trends, emphasizing precision, presentation, and innovation. It also includes training in food safety, hygiene, and quality control, preparing students to meet professional industry standards.
Apply NowDuration
Full-time
8 months
Start date & application deadlines
Starting Date
August, January
Language
English
Credits
Delivered
On Campus
Campus Location
Auckland, New Zealand
Disciplines
Hospitality & Tourism
The Diploma in Cookery (Advanced) - Patisserie Strand (Level 5) is a specialized qualification designed for aspiring chefs who want to develop advanced skills and expertise in the art and science of pastry and dessert making. This diploma focuses on the technical, creative, and practical aspects of patisserie, including baking, confectionery, cake decoration, and dessert preparation. Learners gain in-depth knowledge of a wide variety of pastry techniques, ingredient functions, and kitchen management practices. The course covers everything from classic French patisserie methods to modern dessert trends, emphasizing precision, presentation, and innovation. It also includes training in food safety, hygiene, and quality control, preparing students to meet professional industry standards.
Courses Include:
Advanced Pastry Techniques
Artisan Bread Making
Chocolate and Sugar Craft
Plated Desserts and Presentation
Classical and Contemporary Patisserie
Baking Science and Ingredient Functionality
We are not aware of any specific GRE, GMAT or GPA grading score requirements for this programme.
Here’s what we charge for tuition.
The living costs include the total expenses per month, covering accommodation, public transportation, utilities (electricity, internet), books and groceries.
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If you’re an international student, you may need a work permit or work visa conditions to combine studying with working in New Zealand.
How can I apply? Apply through Immigration New Zealand or your university’s international student office. Speak to your student advisor or designated officer for guidance and permission. |
Application requirements
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Duration of work permit The work rights are valid as long as you remain enrolled and hold a valid student visa with work conditions. |
Maximum hours of work per week
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Required documents
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